Parsley is so much more than a frilly, green garnish on the edge of your plate. This underrated and oft-overlooked leafy green is actually a superfood that has been used to treat different kinds of medical conditions such as inflammatory diseases, allergies, and high blood pressure. It can also prevent wrinkles and fine lines, strengthen the bones and protect from cancer. Rich in calcium, potassium, magnesium, and vitamin A, C, and K, our organic parsley represents an easy, low-calorie way to add high-powered health and flavour complexity to your dishes.
Check out our recipes:
- Oyster Mushroom Steak (click here)
- Stuffed Zucchini (click here)