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Organic Apples & Orange Cake

by Bold Commerce Collaborator
04 Dec 2018

Organic Apples & Orange Cake

serves 6-8

INGREDIENTS

1½ cups almond flour
1 cup coconut flower sugar
1 tsp baking soda
½ tsp high mineral
3/4 cup fresh orange juice
1 TBS orange zest
cup coconut oil
1 TBS apple cider vinegar
1 tsp vanilla
pinch cinnamon (1/4 tsp)
organic apples

METHOD

1. Mix together the wet ingredients and add to the dry.

2.Stir until smooth or process in a food processor.

3. Pour into a greased and floured cake pan, preferably lined with wax or parchment/baking paper which makes it easier to un-mold the cake.

4. Bake in a 350-degree oven for 30-35 minutes until a toothpick inserted in the centre comes out clean and cake crumles.

5. Cool on a rack for 10 minutes, then slide a thin knife around the edges.

6. Gently remove the cake from the pan and continue cooling on a rack.

~ serve with vegan coconut ice-cream for an indulgent treat!

Enjoy !

~ adapted from a recipe by Holy Cow!

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