Post Detail

Organic spicy cabbage

by Martina Bin
30 Mar 2021

Organic spicy cabbage

Ingredients:

4 cups green organic cabbage (shredded)
3 tablespoons apple cider vinegar
1 tablespoon olive oil
1 tablespoon Hot Sauce
1 teaspoon ground black pepper
1 teaspoon kosher salt
1/2 teaspoon

Directions:

Step 1: Shred the organic cabbage.

Step 2: In a bowl, add in all the other ingredients and mix well.

Step 3: Keep in an air-tight container and refrigerate.
Refrigerate for at least 2 hours before serving.

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