Oven Baked Sweet Potatoes "Fries"

I have been blessed to meet Christine Wong from Yommme - Conscious _cooking, this summer, by sponsoring Green Queen's beautiful event, featuring Christine in **How To Grow Your Instagram: Boosting Audience and Engagement + Food Styling**.

No need to say that she blew the audience minds with her creativity, ease and grace around veggies and people :)

Check her Instagram for some beautiful plant base food pictures!

Use 2-3 sweet potatoes of any colour, even pumpkin will work in the mix. Roughly peel them and cut in edges.
Position rack in upper third of oven and preheat oven to 400 degrees F. Spray baking sheet with non-stick spray.
Place sweet potatoes and olive oil in large bowl, toss lightly. Sprinkle with salt, pepper and paprika.
Arrange potatoes in a single layer on prepared baking sheet, being sure not to overcrowd.
Bake until tender and golden brown, turning occasionally. Cooking time is 18 to 24 minutes. Cool 5 minutes before serving.

This entry was posted in on September 30, 2017 by Eat FRESH.